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Proven├žal Olive Spread

Yields2 Servings

Provencal Olive Spread

 15 oz cans Great Northern beans or other white beans (2), rinsed and drained
 1 tsp fennel seeds
 4 tsp capers
 4 tsp red wine vinegar
 ½ tsp dried oregano
 ¼ tsp salt
 16 kalamata olives, pitted
1

Place all ingredients in a food processor; process until smooth. Place bean mixture in a bowl.

Nutrition Facts

Servings 0